In an agricultural economy like India’s, nearly 78.1 million tons of food are wasted per year—a paradox the nation can no longer afford to ignore. From overflowing wedding buffets to unsold produce...
Category - Food Wastage
Can India Address Food Waste Problem Using Too Good To Go Model?
In 2015, a group of young entrepreneurs, determined to address the vast quantities of food wasted by food outlets and restaurants in Denmark, started a company called Too Good To Go. Motivated by a shared vision, they...
Ready to Eat A Potential Food Waste
One-third of food worldwide ends up in garbage bins and landfills. The statistics paint a sorry picture, as discarded food causes immense loss to society, the economy, and the environment. The wastage means that all the...
Solving Food Wastage with a Small Sachet – GreenPod Labs – Deepak Rajmohan
Sometime back, when we asked one of the owners of a local grocery store, what is the biggest challenge they faced on day to day basis “Sir, my biggest pain is the fruits and vegetables which I have to throw after 3-4...
121 kg Food Wastage per person in a year
The United Nations Environment Programme, along with WRAP, released the Food Waste Index Report 2021, which shows that about 17% of the total food available to consumers in 2019 was thrown away and wasted. Most of...
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