In 2015, a group of young entrepreneurs, determined to address the vast quantities of food wasted by food outlets and restaurants in Denmark, started a company called Too Good To Go. Motivated by a shared vision, they...
Category - Food Wastage
Ready to Eat A Potential Food Waste
One-third of food worldwide ends up in garbage bins and landfills. The statistics paint a sorry picture, as discarded food causes immense loss to society, the economy, and the environment. The wastage means that all the...
Solving Food Wastage with a Small Sachet – GreenPod Labs – Deepak Rajmohan
Sometime back, when we asked one of the owners of a local grocery store, what is the biggest challenge they faced on day to day basis “Sir, my biggest pain is the fruits and vegetables which I have to throw after 3-4...
121 kg Food Wastage per person in a year
The United Nations Environment Programme, along with WRAP, released the Food Waste Index Report 2021, which shows that about 17% of the total food available to consumers in 2019 was thrown away and wasted. Most of...
Dear Swiggy and Zomato – Can We Discuss Food Wastage?
Food wastage is rampant in India. A country where millions of people sleep hungry daily, while thousands throw away unconsumed food without blinking an eyelid. According to the CSR Journal, nearly 40% of the food...
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